Chocolate Chip Banana Oatmeal Muffins
Quick and easy recipe - ready in less than 30 minutes! Great for a breakfast or snack.
Ingredients
- 1 large banana
- 4 tbsp. American Dream Nut Butter
- 1/4 cup unsweetened almond milk
- 1 tbsp. sugar free syrup
- 1 apple grated with a box grater or 1/3 cup applesauce
- 1/2 tsp vanilla extract
- 2 1/2 cups rolled oats
- 1/2 tsp salt
- 1 tbsp. ground flax seed
- 1 tbsp. chia seeds
- 1 tsp. baking powder
- 60 Lily's chocolate chips
Instructions
- In a large bowl, add all the wet ingredients and mix well. Add the rest of the ingredients except chocolate chips and mix again.
- Line a muffin tin with paper liners, if you don't have liners, spray your muffin pan first.
- Add 3 tablespoons of the batter into each muffin tin.
- Divide the chocolate chips and top each one with the chocolate chips
- Bake at 350 for 18-20 minutes. Let cool before removing from muffin tin.
Notes
These are not super sweet muffins, but the consistency and chew and these are really filling.
Great breakfast - as a snack or maybe adding a little more peanut butter or drizzle of sugar free syrup on top.
Following on @weightwatchers - I am on the blue plan and these are 3 points each.