How to make pancakes for one!
Just a few ingredients and you are on your way to an amazing breakfast!
Prep Time 3 minutes mins
Cook Time 7 minutes mins
Course Breakfast
Cuisine American
- 1/3 cup all purpose flour
- 2 tsp. Splenda
- 1 1/4 tsp. baking powder
- pinch salt
- 1 tsp. chia seeds optional
- 1/4 cup almond milk
- 1/2 tsp. vanilla extract
- 1/2 tsp. cinnamon
- 1 serving Lily's chocolate chips
Mix the dry ingredients in a medium bowl. Add the wet ingredients, stir until just combined, do not over stir.
Let the batter sit for 5 minutes. This helps the baking powder activate and the chia seeds to expand.
Pour the batter in a medium non stick skillet. Cook for about 3 minutes a side.
Chia seeds are optional. I just like the taste/texture of them. You can use any kind of milk, I love unsweetened almond milk. I use sugar free Lily's Chocolate Chips - you get a bunch of chocolate chips per serving for not a lot of calories.
I follow Weight Watchers - Blue plan, this giant pancake is 6 smart points. Purple Plan is also 6 smart points and if you are on the Green Plan, it's 8 Smart Points.